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Typical food and recipes from SpainCarne guisada

Carne guisada Typical food and recipes from Spain
Category: Diet Hits: 12701
Typical recipe from: Spain Language: Spanish
Ready in: 25 minutes Servings: 4 people

Ingredients:
600 gr de ternera para guisar en trozos
200 gr de patatas
200 gr de zanahorias
1 cebolla
2 dientes de ajo
1 pastilla de caldo de carne (p.e. Starlux)
1 vaso de vino blanco
2 cucharadas de aceite de oliva		 Directions:
Cortar la cebolla, los ajos y las zanahorias, y rehogarlas con el aceite en una olla (mejor express) hasta que la cebolla esté transparente.
Añadir la carne y rehogar otros 5 minutos. Mientras, pelar y cortar las patatas en trozos de tamaño parecido a la carne.
Echar las patatas cortadas, el vaso de vino, la pastilla de caldo de carne y una punta de cucharadita de sal. Cerrar la olla express y cocer 15 minutos desde que empiece a salir vapor (si no usamos olla express, dejar cocer tapado durante 40 minutos).
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